Turkey meat
Turkey meat Form of packaging: naked block / polyblock non-returnable wooden pallet / EURO wooden pallet / H1 plastic pallet unit weight of the pallet of frozen products: 780 – 1,080 kg Kind of freezing: Kind of freezing: Shelf lives: for frozen product: 6-12 months for chilled product: 1 day Mechanically separated Red baader 3/4/5 mm Protein | no less than 14% ---|--- Fat | no more than 20% Water | no more than 70% Calcium | no more than 800 mg / kg Trimmings 3/4/5 mm Protein | no less than 15% ---|--- Fat | no more than 18% Water | no more than 70% Calcium | no more than 400 mg / kg Mechanically separated turkey meat Protein | no less than 12% ---|--- Fat | no more than 20% Water | no more than 75% Calcium | no more than 1,000 mg / kg Top-quality mechanically separated turkey meat Protein | no less than 14% ---|--- Fat | no more than 15% Water | no more than 75% Calcium | no more than 1,000 mg / kg Turkey pieces: Turkey fillet Turkey drumstick meat Deboned turkey drumstick Turkey drumstick Turkey skins Turkey wing without bone and skin Turkey wing without bone, with skin Turkey wing Light turkey trimming Turkey thigh without bone and skin Turkey thigh without bone, with skin